Make Smoky Dal Kebab Test With New Flavor

Today we will make smoked dal kebabs. On hearing this name, water comes to my mouth when we make dal with kebabs and then give it a smokey flavor. So…

Read more »

US wants to host T20 World Cup

Last year alone, the United States gained ODI recognition. The United States has been declared a temporary one-day recognized nation for four years and is preparing for a major tournament….

Read more »

Japan tops the strongest passport rankings

Everything was normal until the coronavirus epidemic hit. The world was enjoying more freedom of travel than at any time in history. Suddenly the ban came down. The Henley Passport…

Read more »

Sunday special food items Salt fish in hyderabad style

Witness: City Bureau: Residents of the city have been turning their attention to seafood for some time, with restaurants specializing in seafood. In addition to those who love seafood, some…

Read more »

How make sweet corn chicken cutlet recipe

Sweet Corn – Chicken Cutlet Ingredients: Chicken – Pound Kill (Boneless slices need to be softened), Sweet Corn – 1 cup, Potatoes – 1 (Sliced, softened), Onion slices – Spoonfuls,…

Read more »

how To Make Punjabi Sarson Ka Saag

The Main Material: 400 g of mustard leaves 100g lettuce 100 grams of batua sag For The Main Dish 1 Numbers Chopped Onions 1 teaspoon ginger 4 Numbers Chopped Garlic…

Read more »

How To Make Shakkarpara Or Diamond Cut Biscuit Recipe

Methe Pare is also known as Shakkar Para, Shakkar Pare in North India. This is one of the most traditional dishes commonly consumed by North Indians. You can opt for…

Read more »

Log In

Forgot password?

Forgot password?

Enter your account data and we will send you a link to reset your password.

Your password reset link appears to be invalid or expired.

Log in

Privacy Policy

Add to Collection

No Collections

Here you'll find all collections you've created before.